Gooding Farmer's Market
Gooding Farmer's Market is a farmers market in Gooding, ID, open on Tuesdays (May to October). It sets up in a educational institution.
| May to October | Tuesday 2:00 PM – 6:00 PM |
|---|---|
| Address | Corner of 13th and Main, Gooding, ID 83330 On the yard of the ISDB school Directions |
| Vendors | About 16 |
| Food assistance | SNAP |
| Payment | Debit card/Credit card |
Schedule and details as reported to the USDA Local Food Directories, last updated February 2021. Before you drive out, confirm the day and hours with the market itself; small markets change their schedule often. You can send corrections through our suggestion form.
What vendors sell
- Fresh fruits
- Fresh vegetables
- Baked goods
- Bedding plants
- Canned or preserved fruits/vegetables
- Coffee/tea
- Crafts/woodworking items
- Cut flowers
- Dairy products
- Eggs
- Fresh/dried herbs
- Grains/flour
- Honey
- Red/other non-poultry meat and products
- Soap/body care products
Growing methods listed: Organic (USDA Certified).
Market day checklist
-
Illustration Bestseller Blomoba folding wagon cart (220 lb) Folds flat for the trunk and rolls a full market haul, a toddler bag and a flat of berries back to the car. View on Amazon -
Illustration No more plastic Organic cotton mesh produce bags (12+1) Light washable bags with the tare weight printed on, so vendors can weigh your greens right in the bag. View on Amazon
We haven't tested these ourselves; we chose them by size and specs. As an Amazon Associate we earn from qualifying purchases, at no extra cost to you. Check the current price on Amazon.
Frequently asked questions
When is Gooding Farmer's Market open?
May to October: Tuesday 2:00 PM to 6:00 PM. This is the schedule the market reported to the USDA directory (last update February 2021).
Does Gooding Farmer's Market take SNAP/EBT?
Yes, the market lists SNAP. Ask at the market info booth how it works there.
What can you buy at Gooding Farmer's Market?
Vendors list fresh fruits, fresh vegetables, baked goods, bedding plants, canned or preserved fruits/vegetables, coffee/tea, crafts/woodworking items and cut flowers and more. What is on the tables changes with the season.